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AGM 2018

Curry Buffet Menu

 

Butter Chicken Masala – Tomato Based Sauce Finished with Butter
 Lamb Chettinad – Tomato & Onion Base with Peppercorn & Cloves
 With
Muttar Paneer
Green Mung Dal
Basmati Rice
Naan Bread & Poppadoms
Seasonal Chutneys
 
Seasonal Kulfi with Fresh Fruits
 
Coffee and Hand Made Chocolates
 
The Oriental Club’s House Wines or Indian Beer
Picpoul de Pinet , Les Trois Mats, Languedoc, 2017
Merlot, Reserve La Vigneau, Vin de Pays, 2017
Kingfisher Indian Beer
 

 

Dietary Notes:

Gluten:           Everything except the naan bread is gluten free.

Dairy:             The following contain dairy:    Butter Chicken Curry, Naan Bread, Kulfi, Yoghurt dip for poppadums

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